Trailer
Synopsis
Everyday Italian is a Food Network show hosted by Giada De Laurentiis. In the show, De Laurentiis focuses for her viewers on traditional Italian cuisine with an American flair, such as herb-crusted lamb and chocolate-ricotta pie.
Episode 14 : Antipasta Party
May. 31,2007
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Episode 13 : Polenta Party
May. 03,2006
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Episode 12 : In Nonna's Kitchen
May. 10,2006
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Episode 11 : Pasta Primer
June. 29,2006
Giada makes Pumpkin Ravioli with Sage and Toasted Hazelnuts, Spaghetti with Olives and Tomato Sauce, and Pizza di Spaghetti.
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Episode 10 : All About Lasagna
May. 16,2006
Giada makes: Classic Italian Lasagna, Individual Vegetable Lasagnas, and Simple Tomato Sauce.
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Episode 9 : Weekend Dinner
August. 08,2007
Giada makes Seared Rib-Eye Steak with Arugula and Roasted Pepper Salad, Chicken Piccata, Broccoli and Green Beans, and Ricotta with Honey and Raspberries.
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Episode 8 : Cocktail Party
December. 30,2006
Giada makes Prosciutto Purses, Tomato, Mozzarella and Basil Bruschetta, Olive and Sun Dried Tomato Tapenade with Endive Leaves, and Espresso Granada with Whipped Cream.
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Episode 7 : Seafood Feast
June. 28,2003
Giada shares two of her favorite seafood dishes from Sicily –Grilled Tuna with Basil Pesto and Scampi on Couscous with a Crusty Garlic and Herb Bread
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Episode 6 : Italian American Night
May. 29,2003
Giada makes these Italian American classics –Eggplant Rollatini and Penne with Turkey Meatballs.
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Episode 5 : All Day Sunday
April. 10,2003
Giada shares with us slow-cooked dishes, including Osso Buco, Tiramisu, and Roasted Potatoes, Carrots, Parsnips and Brussel Sprouts.
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Episode 4 : Romantic Meal
August. 02,2006
Giada makes a Spinach and Mushroom Ravioli, Clams Oreganata, and Individual Strawberry Truffles. This is a meal to be enjoyed with all of your senses
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Episode 3 : Comfort Food
August. 03,2006
Giada makes her favorite soul soothers, including Veal Milanese, Warm Chocolate Cakes with Berries, and Baked Rigatoni with Bechamel Sauce, to share with her friends.
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Episode 2 : Quick Pasta Classics
July. 03,2003
Giada makes spaghetti with clams, orecchiette with toasted breadcrumbs, and farfalle with turkey sausage, peas and mushrooms
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Episode 1 : Straight From The Pantry
June. 26,2003
Giada makes Penne a la Carbonara, Spaghetti with Garlic, Olive Oil, and Red Pepper Flakes, and a White Bean Tuna Salad
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