Elisabeth Johansson
Birthday: Place of Birth:
Synopsis
Elisabeth Johansson is a confectioner, chef, food stylist and cookbook author and has worked for many years as a restaurant confectioner and development baker. She is an internationally recognized pastry chef and is a member of the jury for the two prestigious competitions Chef of the Year and Pastry Chef of the Year.
Acting
Hela Kändis-Sverige Bakar
Swedish celebrities put their baking skills to the test and bake their best to impress the rock-hard jury for the chance to win SEK 50,000 for charity. Under time pressure, they will bake everything from delicious cookies to magnificent cakes.
