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Hugh Fearnley-Whittingstall

Birthday: 1965-01-14 Place of Birth:
Synopsis

Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and his concern for the environment. He has earned a huge following through his River Cottage TV series and books, as well as campaigns such as Hugh’s Fish Fight, Hugh’s War on Waste and his latest, Britain’s Fat Fight. Hugh’s early smallholding experiences were shown in the Channel 4 River Cottage series and led to the publication of The River Cottage Cookbook (2001), which won the Glenfiddich Trophy and the André Simon Food Book of the Year award. Thirteen more books have followed, including the acclaimed River Cottage Meat Book and the immensely popular River Cottage Veg Everyday. Hugh’s latest book is River Cottage Much More Veg.

Acting

Saving Africa's Elephants: Hugh and the Ivory War
as    Himself - Presenter
Two-part documentary seris in which Hugh Fearnley-Whittingstall explores what can be done to stop the killing of African elephants for their ivory.
Beyond River Cottage
as    Himself - Presenter
Beyond River Cottage is the fourth series of the Channel 4 programme that follows Hugh Fearnley-Whittingstall as he pursues the ideal of rural self-sufficiency as a farm-owner in Dorset.
River Cottage Forever
as    Himself - Presenter
River Cottage Forever is the third in the hugely popular "River Cottage" Channel 4 series franchise, following on from Escape to River Cottage and Return to River Cottage in which chef and journalist Hugh Fearnley-Whittingstall de-camped from the rat-race of city living to move to the rolling hills of the Dorset countryside, which provided the perfect backdrop for his experiment to live off the fat of the land in as self-sufficient a style as possible; tucked away at the bottom of one of the Dorset valleys is the ideal home: River Cottage. In his first year Hugh had just the cottage and the garden but he soon found he needed more land. In his second year he did a deal with a neighbour to rent four acres. His smallholding now boasted a polytunnel for growing vegetables, a fox-proof high rise chicken accommodation and a pasture for his sheep, cows and pigs.
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